King Ranch Chicken Casserole - cooking recipe

Ingredients
    1 chicken, cooked and diced
    6 corn tortillas (soft)
    1 large chopped onion
    1 chopped bell pepper
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1/2 lb. Cheddar cheese, grated
    1 large can Ro-Tel tomatoes
Preparation
    Layer chicken on top of corn tortillas that have been dipped in chicken broth and cut or torn to chip size.
    Mix all other ingredients, except cheese.
    Pour over chicken.
    Sprinkle grated cheese over top and bake for 30 minutes at 350\u00b0.

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