German Chocolate Brownies - cooking recipe

Ingredients

1 box German chocolate cake mix
1 stick butter
1 egg, beaten
1 pkg. (8 oz.) cream cheese
1 box powdered sugar
2 eggs

Preparation

Mix cake mix, butter and
1 egg together and press into 9 x 13-inch pan.
Mix together sugar, cream cheese and 2 eggs. Pour over cake mix.
Bake at
350\u00b0
until
done, 35 to 40 minutes.