Baked Fish - cooking recipe

Ingredients

1/4 c. lemon juice
1 Tbsp. Worcestershire sauce
1 medium onion, diced fine
3 Tbsp. corn oil
1/2 tsp. dill weed
dash of garlic powder
fish of your choice

Preparation

Microwave all ingredients, except fish, for about 3 minutes. Pour over fish of your choice.
Bake for 10 minutes.
Turn fish; bake 10 minutes more in hot oven at 350\u00b0.