Self-Filled Cupcakes - cooking recipe

Ingredients

1 pkg. chocolate cake mix
1 (8 oz.) pkg. cream cheese, softened
1/3 c. sugar
1 egg
6 oz. chocolate chip morsels

Preparation

Preheat oven to 350\u00b0.
Line muffin tins with paper baking cups.
Make cake mix according to package directions.
Spoon batter into muffin pans, filling each cup about 2/3 full.