Crab Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 tsp. lemon juice
2 Tbsp. finely chopped onion
1/8 tsp. crushed red pepper (or less)
dash or two of garlic salt
4 sticks finely chopped crab sticks
1 jar shrimp sauce
snack crackers

Preparation

Mix first 6 ingredients together.
Spread on a serving plate. Pour shrimp sauce on top and spread over mixture.
Garnish center with parsley; surround with crackers.