Shrimp Marinade - cooking recipe

Ingredients
    1/2 cup olive oil
    1/2 cup ketchup
    1/4 cup tequila
    1 tsp. garlic powder
    1 tsp. red pepper
    dash salt
    2 lbs. shrimp (large or medium)
Preparation
    Peel shrimp. Stir together all the above ingredients. Marinade in refrigerator no longer than 2 hours.
    Grill 3 minutes per side.
    Brush with marinade while cooking. Leftovers are great cold with crackers.

Leave a comment