Easy Potato Bake - cooking recipe
Ingredients
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1 lb. frozen shoestring potatoes
1 can condensed celery soup
1/2 c. milk
1/4 c. thinly sliced green onions
dash of black pepper
1 (8 oz.) pkg. cream cheese, cubed
2 Tbsp. grated Parmesan cheese
Preparation
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In a 2-quart baking dish (12 x 8-inch), loosely arrange potatoes.
Bake at 400\u00b0 for 15 minutes.
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