Easy Potato Bake - cooking recipe

Ingredients
    1 lb. frozen shoestring potatoes
    1 can condensed celery soup
    1/2 c. milk
    1/4 c. thinly sliced green onions
    dash of black pepper
    1 (8 oz.) pkg. cream cheese, cubed
    2 Tbsp. grated Parmesan cheese
Preparation
    In a 2-quart baking dish (12 x 8-inch), loosely arrange potatoes.
    Bake at 400\u00b0 for 15 minutes.

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