Christmas Jello - cooking recipe

Ingredients

1 (6 oz.) box red jello (any flavor)
1 (6 oz.) box lime jello
1 (8 oz.) carton Cool Whip
chopped walnuts or pecans

Preparation

Make each package of jello according to directions on box in separate bowls.
Chill until set.
Using a pretty glass dish alternate tablespoons of red and green jello in a layer.
Spread Cool Whip over jello.
Continue the same pattern until dish is full.
Top with Cool Whip and sprinkle nuts on top.