Cherry Delight - cooking recipe

Ingredients
    1 angel food cake, prepared
    1 large box instant vanilla pudding
    1 pkg. whipping cream mix or 1 prepared Cool Whip
    1 can cherry pie filling
Preparation
    Tear cake into large bite size pieces.
    Mix pudding and pour over cake pieces.
    Pour on whipping cream and top with cherry pie filling.
    Cool before serving.
    Use 9 x 13-inch cake pan.

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