Cherry Delight - cooking recipe
Ingredients
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1 angel food cake, prepared
1 large box instant vanilla pudding
1 pkg. whipping cream mix or 1 prepared Cool Whip
1 can cherry pie filling
Preparation
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Tear cake into large bite size pieces.
Mix pudding and pour over cake pieces.
Pour on whipping cream and top with cherry pie filling.
Cool before serving.
Use 9 x 13-inch cake pan.
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