Rainbow Layered Jello - cooking recipe

Ingredients

2 pkg. dark red jello
2 pkg. red jello
2 pkg. orange jello
2 pkg. yellow jello
2 pkg. green jello
30 oz. sweetened condensed milk

Preparation

First Layer:
Add 3/4 cup boiling water to 1 package jello. Stir until dissolved.
Add 3/4 cup cold water.
Pour into oiled 9 x 13-inch pan (Tupperware cake carrier works very well).
Chill until set.