Lemon Pound Cake With Icing - cooking recipe

Ingredients
    1 pkg. lemon cake mix
    1 pkg. lemon flavored pudding and pie filling (4-servings)
    1 c. sour cream
    1/3 c. oil
    4 eggs
Preparation
    Combine all ingredients in a large bowl.
    Blend at low speed of mixer just to moisten, then beat 3 minutes at medium speed.

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