Cranberry Salad - cooking recipe

Ingredients

1 large pkg. any red Jell-O
1 (No. 303) can crushed pineapple
1 can whole cranberry sauce
1 to 1 1/2 c. mini marshmallows
2 c. whipped cream or 1 large Cool Whip
1 c. walnuts

Preparation

Drain pineapple and save juice.
Mix Jell-O with 2 cups hot water and use pineapple juice for cold.
Chill until thick but not solid. Add pineapple, cranberries, marshmallows and nuts.
Mix well. Fold in whipped cream.
Chill overnight.