Mary'S Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground sirloin
3/4 c. bread crumbs
2 Tbsp. chopped green pepper
1 Tbsp. chopped onion
8 oz. can tomato sauce
1 egg
1 1/4 tsp. salt
3/4 c. water
2 Tbsp. brown sugar
1 Tbsp. vinegar
2 Tbsp. yellow mustard

Preparation

Mix together ground sirloin, bread crumbs, green pepper, onion, egg, salt and 4 ounces tomato sauce. Shape into loaf in baking pan.
Mix together 4 ounces tomato sauce, water, brown sugar, vinegar and mustard.
Pour over meat loaf.
Baste during cooking. Bake at 350\u00b0 for about 1 1/4 hours.