Chocolate Haystacks - cooking recipe

Ingredients

2 c. sugar
1/2 c. milk
3 1/2 c. rolled oats
1/2 c. nuts
1/2 c. cocoa
1/2 c. butter
1 c. flaked coconut
1/2 tsp. vanilla
dash of salt

Preparation

In saucepan, combine sugar, cocoa, milk and butter; bring to full boil. Remove from heat. Stir in remaining ingredients. Drop by spoonful on waxed paper and let cool.