Broccoli Puff - cooking recipe

Ingredients

2 pkg. frozen, chopped broccoli
2 eggs
1 c. shredded cheese
1 c. Bisquick mix
1 c. milk

Preparation

Heat oven to 350\u00b0.
Butter souffle dish (1 1/2-quart).
Cook broccoli and drain.
Beat eggs, milk, Bisquick and salt with hand mixer until smooth.
Stir in broccoli and cheese. Bake about 1 hour or until knife comes out clean.
Serve immediately.