Hot Spice Tea - cooking recipe

Ingredients

18 oz. jar Tang
1 c. sugar
1 c. lemon flavored instant tea
1 1/2 tsp. cinnamon
1 1/2 tsp. ground cloves
1 1/2 tsp. nutmeg

Preparation

Mix all ingredients.
Use 2 to 3 teaspoons per cup of hot water.
Additional sugar may be added, if desired.
Store mix in airtight container.