Hominy Casserole - cooking recipe

Ingredients

2 (15 oz.) cans white or yellow hominy (with peppers)
1 (10 1/2 oz.) can Cheddar cheese soup
1 (4 oz.) can chopped mild green chiles, drained
1 c. sour cream
1 c. grated Cheddar cheese

Preparation

Preheat the oven to 375\u00b0.
Mix hominy, soup, chiles and sour cream.
Pour into casserole and bake for 30 minutes.
Top with cheese and bake 10 minutes more.
Serves 6.