Sugar Cream Pie - cooking recipe
Ingredients
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1/2 c. granulated sugar
1/2 c. brown sugar
1 heaped Tbsp. flour
1 unbeaten egg
1 tsp. vanilla
1 Tbsp. butter (rounded)
Preparation
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Mix together and add 1 1/2 cups of cream.
Pour into unbaked pie crust.
Bake at 325\u00b0 for 1 hour.
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