Sugar Cream Pie - cooking recipe

Ingredients
    1/2 c. granulated sugar
    1/2 c. brown sugar
    1 heaped Tbsp. flour
    1 unbeaten egg
    1 tsp. vanilla
    1 Tbsp. butter (rounded)
Preparation
    Mix together and add 1 1/2 cups of cream.
    Pour into unbaked pie crust.
    Bake at 325\u00b0 for 1 hour.

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