Noel Nibblers - cooking recipe
Ingredients
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1 lb. ground beef
1/4 c. finely chopped onion
1/2 tsp. salt
1 lb. frankfurters, cut in 1-inch pieces
1 (10 oz.) jar apricot or peach preserves
1 c. Kraft barbecue sauce
1 (20 oz.) can pineapple chunks, drained
Preparation
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Combine ground beef, onion and salt.
Mix lightly.
Shape in 1-inch balls.
Brown in skillet. Drain.
Add frankfurters and combine preserves and barbecue sauce.
Simmer 20 minutes, stirring occasionally.
Add pineapple and heat thoroughly.
Makes 10 dozen appetizers.
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