Noel Nibblers - cooking recipe

Ingredients
    1 lb. ground beef
    1/4 c. finely chopped onion
    1/2 tsp. salt
    1 lb. frankfurters, cut in 1-inch pieces
    1 (10 oz.) jar apricot or peach preserves
    1 c. Kraft barbecue sauce
    1 (20 oz.) can pineapple chunks, drained
Preparation
    Combine ground beef, onion and salt.
    Mix lightly.
    Shape in 1-inch balls.
    Brown in skillet. Drain.
    Add frankfurters and combine preserves and barbecue sauce.
    Simmer 20 minutes, stirring occasionally.
    Add pineapple and heat thoroughly.
    Makes 10 dozen appetizers.

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