Baked Pineapple - cooking recipe

Ingredients

1 large can crushed pineapple, in its own juice
1/4 c. sugar or to taste
2 Tbsp. cornstarch
2 eggs, beaten
1/2 c. water
1 tsp. vanilla
2 tsp. butter
Cinnamon

Preparation

Mix together sugar and cornstarch.
Add to pineapple.
Add eggs, water, and vanilla.
Pour into baking dish.
Dot with butter and sprinkle on cinnamon.
Bake at 350\u00b0 for 1 hour.