Chinese Salsa - cooking recipe

Ingredients

1 1/2 lb. tomatoes coarsely chopped
3/4 cup green onions and tops chopped
1/2 cup of sliced pitted ripe olives
4 tsp. soy sauce
1 Tbsp. minced cilantro
1/4 tsp. hot pepper sauce

Preparation

Combine tomatoes, green onions, olives, soy sauce, cilantro and hot pepper sauce in medium size bowl.
Mix well.
Cover and refrigerate until thoroughly chilled.