Fudge Ribbon Cake - cooking recipe

Ingredients

1 box chocolate cake mix
1 (8 oz.) pkg. cream cheese
2 Tbsp. margarine
1 Tbsp. cornstarch
1 can sweetened condensed milk
1 egg
1 tsp. vanilla extract

Preparation

Preheat oven to 350\u00b0. Prepare cake mix as package directs. Pour batter into well greased and floured 10-inch Bundt pan. In small mixing bowl, beat cream cheese, margarine and cornstarch until fluffy. Gradually beat in sweetened condensed milk, then egg and vanilla until smooth. Pour evenly over cake batter. Bake 50 to 55 minutes. Cool 15 minutes. Remove from pan. Sprinkle with confectioners sugar.