"Frog'S" Shrimp Scampi For Two - cooking recipe

Ingredients

1 stick butter
1/3 c. vegetable oil
garlic powder (a lot)
parsley flakes
Chablis wine
16 large shrimp, precooked and peeled
lemon, cut in wedges

Preparation

Melt butter and oil.
Add garlic powder and parsley flakes. When it starts to boil, add a shot of wine.
Mix, then add the precooked shrimp.
Heat up about 1 minute.
Serve with lemon wedges.