Ingredients
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1/2 c. butter, softened
1/3 c. light brown sugar
1/2 c. chopped walnuts
1 c. flour
1/4 c. sugar
1 egg
1 (8 oz.) pkg. cream cheese, softened
2 Tbsp. milk
1 Tbsp. lemon juice
Preparation
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Preheat oven to 350\u00b0.
Grease a square 8-inch pan.
Cream together butter and sugar.
Add nuts and flour.
Save 3/4 cup of this mixture.
Press remaining mixture into bottom of pan for crust.
Bake at 350\u00b0 for 12 to 15 minutes.
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