Quick Caramel Coffee Ring - cooking recipe

Ingredients

1/2 c. margarine
1/2 c. chopped nuts
1 c. brown sugar (firmly packed)
2 Tbsp. water
2 (10 oz.) biscuits

Preparation

Preheat oven to 375\u00b0.
Melt butter.
Coat bottom and sides of tube pan.
Sprinkle 3 tablespoons of nuts over pan.
Add remaining nuts to butter and sugar.
Cut biscuits in half (small balls), the 1/2 nut mixture.
Repeat.
Bake for 20 to 25 minutes.