Chocolate Pie - cooking recipe

Ingredients

1 box Jell-O chocolate pie filling
1 box Jell-O vanilla pie filling
4 eggs, separated
1 c. milk
2 baked pie crusts
1/2 tsp. cream of tartar
1/2 c. sugar

Preparation

Mix pie
fillings,
egg
yolks and 1 cup of milk.
Beat until smooth.
Add remaining milk, stirring good.
Cook until thick and smooth.
Pour in baked crust.
Beat egg whites with 1/2 teaspoon of
cream
of
tartar
until thick.
Add 1/2 cup sugar and beat until peaks form.
Spread on pies and bake in a 400\u00b0 oven until golden brown.