Buttermilk Pie - cooking recipe

Ingredients

1 stick butter
2 eggs
1 c. sugar
1 tsp. lemon extract
1 Tbsp. plain flour
1 1/4 c. buttermilk
2 pie shells

Preparation

Preheat oven to 350\u00b0.
Mix flour, sugar, butter and eggs.
Add milk and extract.
Pour mixture into pie shells.
Bake at 350\u00b0 for 25 to 30 minutes.