German Potato Salad - cooking recipe

Ingredients

6 slices bacon, chopped
1/2 c. chopped green onion
1/4 c. white vinegar
2 Tbsp. sugar
1 tsp. salt
6 medium potatoes (about 2 1/2 lb.), peeled and cut into 1/4-inch slices
1/4 c. water

Preparation

Place bacon and green onion in small bowl; cover.
Microwave at High 5 to 7 minutes.
Stir in vinegar, sugar and salt; set aside.