Quick Fudge - cooking recipe

Ingredients

1 (16 oz.) pkg. confectioners sugar
1/2 c. unsweetened baking cocoa
1 tsp. vanilla extract
1/4 c. milk
1/2 c. margarine
1/2 c. chopped pecans

Preparation

Mix confectioners sugar and cocoa in 8 x 8-inch glass baking dish.
Pour in milk.
Dot with margarine.
Microwave, covered, on High for 2 minutes.
Stir in vanilla and pecans.
Freeze until firm.
Cut into squares.
Makes 16 servings.