Icebox Fruit Cake - cooking recipe

Ingredients

1 lb. glazed pineapple
1 lb. marshmallows
1/2 lb. coconut
1 1/2 c. evaporated milk
1 lb. glazed cherries
1 box raisins
1 lb. box graham cracker crumbs
4 c. nuts

Preparation

Melt marshmallows in milk.
Pour over fruit and mix.
Put in pan.
Refrigerate.