Breakfast Casserole - cooking recipe

Ingredients

1 lb. sausage
1 tube crescent rolls
4 eggs
1/2 c. milk
salt and pepper
1 c. shredded Cheddar cheese
1 c. shredded Mozzarella cheese

Preparation

Preheat oven to 425\u00b0. In a skillet, brown sausage; drain. Spray bottom of a casserole dish with nonstick spray.