Jam Cake - cooking recipe

Ingredients

1 c. butter
1 1/4 c. sugar
1 c. buttermilk
1 tsp. soda
3 eggs
1 c. pecans
1 c. coconut
1 c. blackberry jam
3/4 c. strawberry preserves
1 tsp. cinnamon
1 tsp. allspice
1 tsp. salt
1 c. mashed potatoes
2 1/2 c. flour
1/2 c. salad dressing
1 c. raisins

Preparation

Mix all ingredients with a large spoon.
Bake at 350\u00b0 until cake springs back.
Makes 2 to 3 layer cakes.