Deviled Pecans - cooking recipe

Ingredients

6 Tbsp. margarine
1 tsp. salt
1 tsp. onion salt
1 tsp. chili powder
4 c. pecan halves

Preparation

Melt margarine; add salt, onion salt and chili powder.
Stir in pecans, coating well.
Spread in single layer on baking sheet. Bake at 350\u00b0 for 20 to 25 minutes.
Drain and cool on paper towel. Store in airtight container.