Chili Con Carne - cooking recipe

Ingredients

1 lb. ground beef
1 c. chopped onion
1 (16 oz.) can tomatoes, broken
1 (16 oz.) can dark red kidney beans, drained
1 (8 oz.) can tomato sauce
1 tsp. salt
5 to 6 tsp. chili powder or to taste
1 bay leaf

Preparation

Brown meat and onion.
Stir in remaining ingredients.
Cover and simmer 1 hour.
Remove bay leaf and serve.