Slow Cooker Stuffing - cooking recipe

Ingredients
    1 c. butter
    2 c. chopped celery
    1 c. chopped onion
    1 1/2 tsp. salt
    1 tsp. thyme
    4 c. chicken broth
    1 tsp. poultry seasoning
    1 1/2 tsp. sage
    1/2 tsp. pepper
    2 eggs, beaten
    12 c. dry bread crumbs
Preparation
    Mix all together. Cook in slow cooker on high for 45 minutes. Reduce to low and cook for 6 hours.

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