Slow Cooker Stuffing - cooking recipe
Ingredients
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1 c. butter
2 c. chopped celery
1 c. chopped onion
1 1/2 tsp. salt
1 tsp. thyme
4 c. chicken broth
1 tsp. poultry seasoning
1 1/2 tsp. sage
1/2 tsp. pepper
2 eggs, beaten
12 c. dry bread crumbs
Preparation
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Mix all together. Cook in slow cooker on high for 45 minutes. Reduce to low and cook for 6 hours.
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