Apple Brown Betty - cooking recipe

Ingredients

4 c. apples, peeled and sliced
1/4 c. orange juice
3/4 c. flour
1 c. sugar
dash of salt
1/4 tsp. nutmeg
1/2 tsp. cinnamon
1/2 c. butter

Preparation

Place apples in greased fruit pie dish. Cover with orange juice. Sift flour, sugar, nutmeg, cinnamon and salt. Cut in butter until crumbly. Cover apples. Bake at 350\u00b0 for 45 minutes.