Hot Fudge Sauce - cooking recipe
Ingredients
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1 c. heavy whipping cream
1 2/3 c. semi-sweet chocolate chips
2 Tbsp. butter
2 Tbsp. corn syrup
1 tsp. vanilla extract
Preparation
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Bring cream to simmer in saucepan.
Remove from heat; add chocolate chips.
Stir until melted.
Add remaining ingredients; stir until well blended and smooth.
Serve warm.
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