Hot Fudge Sauce - cooking recipe

Ingredients
    1 c. heavy whipping cream
    1 2/3 c. semi-sweet chocolate chips
    2 Tbsp. butter
    2 Tbsp. corn syrup
    1 tsp. vanilla extract
Preparation
    Bring cream to simmer in saucepan.
    Remove from heat; add chocolate chips.
    Stir until melted.
    Add remaining ingredients; stir until well blended and smooth.
    Serve warm.

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