Blueberry Salad - cooking recipe

Ingredients
    2 (3 oz.) pkg. black cherry jello
    2 c. hot water
    1 can blueberry pie filling
    1 (16 oz.) can crushed pineapple
Preparation
    Mix jello with hot water until dissolved.
    Add whole can of pineapple and blueberry pie filling.
    Chill until set.

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