Cheese Cake - cooking recipe
Ingredients
-
1 small pkg. lemon jello
1 c. hot water
1/2 stick softened oleo
2 pkg. (8 oz.) cream cheese, softened
1 2/3 c. graham cracker crumbs
1/2 c. sugar
1 tall can cold Pet milk
Preparation
-
Mix jello
and hot water;
cool.
Soften oleo and cream cheese.
Mix
graham
cracker
crumbs
and\tsoft oleo.
Save a little for top and put remainder in bottom of 9 x 13-inch pan.
Leave a comment