Garlic Cheese Ball - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 stick butter or margarine
1 tsp. garlic salt
1 c. pecans, chopped
paprika (if desired)

Preparation

Mix cream cheese, butter or margarine and garlic salt; chill. Form chilled mixture into a ball.
Put pecans on a sheet of waxed paper.
Sprinkle with paprika if desired.
Roll cheese ball in nuts.
Let chill.
Serve with crackers.