Layered Spaghetti Bake - cooking recipe
Ingredients
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1 lb. lean ground beef
1/2 c. chopped green pepper
1/2 c. chopped onion
1/2 c. Miracle Whip
2 (8 oz.) cans tomato sauce
1/4 c. Parmesan cheese
1 tsp. oregano
1/2 tsp. pepper
7 oz. spaghetti, cooked and drained
1 c. shredded sharp Cheddar cheese
Preparation
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Heat oven to 350\u00b0.
Brown meat with green pepper and onion; drain.
Stir in Miracle Whip, tomato sauce, Parmesan cheese, oregano and pepper.
Cook for 2 or 3 minutes over low heat until thoroughly heated.
Place 1/2 of the spaghetti in 2-quart casserole.
Top with 1/2 of the meat mixture and 1/2 Cheddar cheese.
Repeat layers.
Bake for 30 minutes.
Makes approximately 6 servings.
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