Layered Spaghetti Bake - cooking recipe

Ingredients
    1 lb. lean ground beef
    1/2 c. chopped green pepper
    1/2 c. chopped onion
    1/2 c. Miracle Whip
    2 (8 oz.) cans tomato sauce
    1/4 c. Parmesan cheese
    1 tsp. oregano
    1/2 tsp. pepper
    7 oz. spaghetti, cooked and drained
    1 c. shredded sharp Cheddar cheese
Preparation
    Heat oven to 350\u00b0.
    Brown meat with green pepper and onion; drain.
    Stir in Miracle Whip, tomato sauce, Parmesan cheese, oregano and pepper.
    Cook for 2 or 3 minutes over low heat until thoroughly heated.
    Place 1/2 of the spaghetti in 2-quart casserole.
    Top with 1/2 of the meat mixture and 1/2 Cheddar cheese.
    Repeat layers.
    Bake for 30 minutes.
    Makes approximately 6 servings.

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