Cream Cheese Pie - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 c. confectioners sugar
whipped topping (medium size)
1 can Thank You brand cherries
1 Tbsp. vanilla
1 graham cracker crust

Preparation

Mix cream cheese and sugar until smooth.
Add vanilla.
Fold in whipped topping.
Beat until mixed.
Fold into graham cracker crust.
Top with cherries.