Chicken Noodle Casserole - cooking recipe

Ingredients

3 to 4 c. cooked, cubed chicken
1 small pkg. egg noodles, cooked and drained
1 c. cream of mushroom soup
1 c. cream of chicken soup
3/4 c. chopped onions
3/4 c. chopped celery
1/2 c. bell pepper, chopped
3/4 c. sliced mushrooms
1 stick margarine
1 c. shredded cheese
1 tsp. salt
1 tsp. black pepper

Preparation

Saute onions, celery, mushrooms, pepper and 1 stick margarine. Mix all other ingredients except 1/2 cup shredded cheese.
Mix well.
Pour into casserole dish and sprinkle with 1/2 cup shredded cheese evenly over mixture.
Bake at 350\u00b0 for about 45 minutes.