Vinegar Pie - cooking recipe

Ingredients

4 eggs
1 1/2 c sugar
1/4 c melted butter
1 1/2 tbsp cider or white vinegar
1 tsp vanilla
1 pie shell

Preparation

Mix all ingredients in a bowl.
Pour in pie shell and bake at 350\u00b0 for 50 minutes.
Put cream or nuts on top.