Ham And Cheese Rolls - cooking recipe

Ingredients

2 pkg. already brown rolls
1 pkg. Swiss cheese (4 to 6 slices)
1 pkg. sandwich ham
1 stick margarine
2 to 3 tsp. Grey Poupon mustard
1 1/2 tsp. poppy seed
2 dashes garlic powder
chopped onion (optional)

Preparation

Melt and stir margarine, mustard, poppy seed and garlic powder.
Slice rolls in half (like a bun).
Spoon mixture on both halves of bread.
Add one layer of cheese and 1 to 2 layers of ham.
Add onion, if desired.
Put top of bread back on and bake at 300\u00b0 for 10 minutes.