Date Pudding(Christmas Dessert) - cooking recipe

Ingredients

1/2 c. sugar
1 egg
1/4 c. flour
pinch of salt
1 tsp. baking powder
1 c. seeded and chopped dates
1 c. chopped nuts

Preparation

Mix dates, nuts and dry ingredients.
Add egg and mix.
Pour into oiled baking dish or pan. Bake in moderate oven at 350\u00b0 for 30 to 40 minutes or until firm.
Serve hot or cold with plain or whipped topping. Serves 6 to 8 people.
Very rich dessert.