Carrot Cake - cooking recipe

Ingredients

1 Duncan Hines yellow cake mix
1 stick margarine, soft
2 tsp. cinnamon
4 eggs
2/3 c. water
2 c. grated carrots

Preparation

Mix as for any cake.
Bake in floured cake pans at 350\u00b0 for about 25 minutes.
Cool and frost.