Hamburger Stew - cooking recipe
Ingredients
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2 lb. ground beef
1 large onion, chopped
1 can chopped tomatoes (16 oz.)
2 cans red beans (16 oz.)
2 large potatoes, diced
Preparation
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In large skillet, brown ground beef.
Add onion, tomatoes, red beans and potatoes.
Simmer until potatoes are tender, even better the next day.
Salt and pepper to taste.
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