Broccoli-Cheese Soup - cooking recipe

Ingredients

1 onion
1 c. celery
1 c. carrots
2 c. broccoli
1 1/2 sticks oleo
2 Tbsp. flour
2 cans chicken broth
4 c. milk
1 lb. cheese
salt, pepper and cayenne

Preparation

Chop up onion, celery, carrots and broccoli.
Saute in oleo. Add broccoli last.
Add flour and chicken broth.
Stir, about 2 minutes.
Add milk and heat until near boiling.
Add cheese, salt, pepper and cayenne.