Cheesecake Bars - cooking recipe

Ingredients
    2/3 c. finely crushed graham crackers (9 square crackers)
    1/2 c. all-purpose flour
    1/2 c. chopped nuts
    1/4 c. sugar
    1/2 c. butter or margarine, melted
    1 (8 oz.) pkg. cream cheese, softened
    1/3 c. sugar
    1 egg
    1/2 tsp. grated lemon peel
    1 Tbsp. lemon juice
    2 Tbsp. finely crushed graham crackers
Preparation
    Stir together the first 4 ingredients.
    Add melted butter; mix until crumbly.
    Pat into ungreased 9 x 9 x 2-inch baking pan. Bake at 350\u00b0 for 12 minutes.

Leave a comment