Cheesecake Bars - cooking recipe
Ingredients
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2/3 c. finely crushed graham crackers (9 square crackers)
1/2 c. all-purpose flour
1/2 c. chopped nuts
1/4 c. sugar
1/2 c. butter or margarine, melted
1 (8 oz.) pkg. cream cheese, softened
1/3 c. sugar
1 egg
1/2 tsp. grated lemon peel
1 Tbsp. lemon juice
2 Tbsp. finely crushed graham crackers
Preparation
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Stir together the first 4 ingredients.
Add melted butter; mix until crumbly.
Pat into ungreased 9 x 9 x 2-inch baking pan. Bake at 350\u00b0 for 12 minutes.
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